They specialise in authentic Cantonese dishes with an urban, 21st century spin. It's the perfect mix of seasonings and the freshest ingredients, all prepared with consummate expertise. Savour flavours you won't find anywhere else and rest assured that the chefs minimise the use of 'MSG' in their cooking.
The venue itself is impressive, with the Sky Lounge on the first floor also being available for private parties. It has it's own al fresco terrace, with canopied area and outdoor heaters making for a perfect event space.
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